In life as in mixology, the classics never seem to go out of style. Margarita, Cosmopolitan, Maï Taï, Daiquiri… Bartenders around the world continue to hone their skills and flex their creativity on staple cocktails like these. Whether they choose to stay true to the originals or decide to put their own creative spin on things, odds are they’ll need to reach for a bottle of Cointreau at some point. Speaking of classic drinks, have you heard of Dean Shury?
Meet Dean Shury
Every bartender has a bottle of Cointreau behind the bar.