Sidecar

The first iconic Cointreau cocktail, the Sidecar, traces its heritage back to 1920s London. A perfect balance between Cointreau, Cognac, and lemon, the Sidecar is a classic that has endured generation after generation. The final touch of a sugared rim provides a perfect balance of sweet and sour.
  • 1 1/2 oz Rémy Martin VSOP cognac
  • 3/4 oz Cointreau
  • 3/4 oz Fresh Lemon Juice

Combine all ingredients in a mixing glass.
Wet rim with lemon and press into sugar.
Shake vigorously with ice and strain into a chilled cocktail glass.

 

You may also like....

confirm your country

Please enter your age

Are you over 18 ?

You must be of legal drinking age to enter this site.

By entering this site you agree to our cookie policy, terms and conditions and privacy policy.

Excessive drinking may harm your health, you must drink responsibly.