How to shake a drink
From sealing to shaking to serving, learn how to master the bartender-style s...
The Art of Mixology
Professional mixologist, passionate novice, or curious amateur? Seeking inspiration, mixing tips and tricks, or a cocktail recipe for your next soirée? Come be part of the mix with Cointreau. Thanks to its signature organoleptic qualities and versatility, the French orange liqueur is featured in over 350 cocktail recipes and has earned its place in the world’s most respected bars—and your home.
Cocktail Tips
How to make a clean salt rim
One of the key components in the classic Margarita, the salted glass rim is a...
How to make a citrus twist
Whether lemon, lime, orange, or grapefruit… This popular garnish is an eye-ca...
How to chill a cocktail glass
The most efficient way to get perfectly chilled glasses is by putting them in...
Cocktail History
Though the term “cocktail” first appeared in 1806, it was the release of Jerry Thomas’s bartender guide, The Bon-Vivant's Companion, in 1862 that marked the true birth of cocktails as a new way of consuming spirits. From the 20s Sidecar to the 80s Cosmopolitan to today’s sophisticated creations, cocktails have been elevated to a full-fledged art form.
