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Tell Your Mother I Say "Chai" For A Crowd

Spicy Creamy
Beginner
++

Serves 8.<br>

Gather round the fire with your guests and a fireside chai this holiday season.

Ingredients

  • 0.75
    cup
    Cointreau
  • 2
    cups
    Mount Gay Rum infused with chai
  • 2
    cups
    coconut milk
  • 60.00
    ml
    maple syrup
  • 1
    cup
    water
  • 1
    tsp
    vanilla

How to make

  • Step 1/4

    Stir all ingredients together in a pitcher and refrigerate.

  • Step 2/4

    When ready to serve, add star anise for garnish.

  • Step 3/4

    Pour into rocks glasses with ice and garnish with a star anise in each glass.

  • Step 4/4

    How to infuse rum: Add 6 chai tea bags to rum and infuse for roughly an hour.

Resellers
Resellers

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