A resurrected favorite, this cocktail first appeared in the Savoy Cocktail Book in 1930. The author, Mr. Craddock, recommended it to be taken before 11 a.m., or whenever steam and energy are needed.
Ingredients for Corpse Reviver #2:
- 0.75 oz Cointreau
- 0.75 oz Gin
- 0.75 oz Lillet Blanc
- 0.75 oz Fresh Lemon Juice
- 1 dash Absinthe
How to mix Corpse Reviver #2 ?
Step 1Combine all ingredients in a shaker.
Step 2Shake vigorously with ice and strain into a chilled cocktail coupe.
Step 3Garnish with a brandied cherry.