Corpse Reviver #2
A resurrected favorite, this cocktail first appeared in the Savoy Cocktail Book in 1930. The author, Mr. Craddock, recommended it to be taken before 11 a.m., or whenever steam and energy are needed.
Strength
(18°)
Difficulty
Taste
- Dry
- Sour
Ingredients for Corpse Reviver #2:
- 0.75 oz Cointreau
- 0.75 oz Gin
- 0.75 oz Lillet Blanc
- 0.75 oz Fresh Lemon Juice
- 1 dash Absinthe
How to mix Corpse Reviver #2 ?
-
Step 1
Combine all ingredients in a shaker. -
Step 2
Shake vigorously with ice and strain into a chilled cocktail coupe. -
Step 3
Garnish with a brandied cherry.
