
Mimosa
RATING
Fruity, Sour
2 min
Beginner
The Margarita is said to have been created during a party held in Acapulco, by Margarita Sames in 1948. She was a chic socialite woman, and the recipe spread to America thanks to her friends. Made with Cointreau L'Unique, Blanco Tequila, Fresh Lime Juice, it is shaken to perfection and served in a lowball with lime slice & salt rim for the finishing touch. A beginner-level strong cocktail, it is perfect for aperitif and best enjoyed summer. Discover the full range of margaritas recipes and find your perfect Cointreau cocktail.
Cocktail(s)
1 oz
Cointreau
2 oz
blanco tequila
1 oz
fresh lime juice
Garnish: Lime Zest, Salt Rim
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Make a salt rim on your glass
Combine all ingredients in a shaker
Add ice and shake until well-chilled
Strain into a lowball glass over ice
Garnish with a lime zest
(3845 votes)
Fruity, Sour
2 min
Beginner
The Margarita is said to have been created during a party held in Acapulco, by Margarita Sames in 1948. She was a chic socialite woman, and the recipe spread to America thanks to her friends. Made with Cointreau L'Unique, Blanco Tequila, Fresh Lime Juice, it is shaken to perfection and served in a lowball with lime slice & salt rim for the finishing touch. A beginner-level strong cocktail, it is perfect for aperitif and best enjoyed summer. Discover the full range of margaritas recipes and find your perfect Cointreau cocktail.
(3845 votes)
Cocktail(s)
1 oz
Cointreau
2 oz
blanco tequila
1 oz
fresh lime juice
Garnish: Lime Zest, Salt Rim
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Make a salt rim on your glass
Combine all ingredients in a shaker
Add ice and shake until well-chilled
Strain into a lowball glass over ice
Garnish with a lime zest