Add a splash of Cointreau to your Mimosa and you have a delightful eye opener that will brighten up anyone’s morning.
Ingredients for Mimosa:
- 0.5 oz Cointreau
- 4 oz Champagne
- 2 oz Fresh Orange Juice
How to mix Mimosa ?
Step 1Combine all ingredients into a chilled Champagne flute.
Step 2Garnish with an orange spiral.