Mimosa
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RATING
Fruity, Sour
2 min
Intermediate
When this cocktail appeared in an American cocktail book in 1941, it was recommended to serve it with banana chips. Like in the Islands of Bermudas. Made with Cointreau L'Unique, Mount Gay Silver Rum, Falernum, Fresh Lime Juice, it is shaken to perfection and served in a coupette with lime peel for the finishing touch. A intermediate-level strong cocktail, it is perfect for aperitif and best enjoyed summer. Discover the full range of classics recipes and find your perfect Cointreau cocktail.
Cocktail(s)
Garnish: Lime Peel
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Combine all ingredients in a Shaker
Add ice and shake until well-chilled
Strain into a glass
Garnish
(5 votes)
Fruity, Sour
2 min
Intermediate
When this cocktail appeared in an American cocktail book in 1941, it was recommended to serve it with banana chips. Like in the Islands of Bermudas. Made with Cointreau L'Unique, Mount Gay Silver Rum, Falernum, Fresh Lime Juice, it is shaken to perfection and served in a coupette with lime peel for the finishing touch. A intermediate-level strong cocktail, it is perfect for aperitif and best enjoyed summer. Discover the full range of classics recipes and find your perfect Cointreau cocktail.
(5 votes)
Cocktail(s)
Garnish: Lime Peel
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Combine all ingredients in a Shaker
Add ice and shake until well-chilled
Strain into a glass
Garnish
