The Melody

The Melody

RATING

Fruity, Sour

2 min

Expert

A complex cocktail with a touch of tropical flavor, created by G. W. Parker in Britain, during the 1930's. Made with Cointreau L'Unique, The Botanist Gin, Fresh Passion Fruit Juice, Lillet Blanc, it is shaken to perfection and served in a coupette with passion fruit wedge for the finishing touch. A expert-level strong cocktail, it is perfect for aperitif and best enjoyed summer. Discover the full range of classics recipes and find your perfect Cointreau cocktail.

  • Cocktail(s)

    5 ml

    Cointreau L'Unique

    45 ml

    The Botanist gin

    20 ml

    fresh passion fruit

    20 ml

    Lillet blanc

    5 ml

    calvados

    Garnish: Passion Fruit Wedge

    Tools: Cocktail shaker, Garnish tools, Jigger, Strainer

  • 1

    Combine all ingredients in a Shaker

    2

    Add ice and shake until well-chilled

    3

    Strain into your glass

    4

    Garnish

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