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Ritz Cocktail

Strength
(17°)
Difficulty
Taste
  • Sour
  • Dry
Ritz Cocktail

For the type of brunch that requires cloth napkins and monogrammed dishes, this cocktail debuted at the famed Rainbow Room and was invented by the modern King of the Cocktail, Dale DeGroff.

Strength
(17°)
Difficulty
Taste
  • Dry
  • Sour

Ingredients for cocktail Ritz Cocktail:

  • 1.5 cl Cointreau
  • 2 cl Rémy Martin VSOP cognac
  • 1 cl Maraschino Liqueur
  • 1 cl Fresh Lemon Juice
  • 1 Top up Champagne

How to mix Ritz Cocktail ?

  • Step 1

    Combine everything but Champagne in a mixing glass with ice.

  • Step 2

    Shake and strain into a chilled Champagne flute and top with Champagne.

  • Step 3

    Garnish with a lemon spiral.

Organise your soirée

Put the quantity of ingredients you have, to know how much other ingredients you need and how many cocktails you can make
  • cl
    Cointreau
  • cl
    Rémy Martin VSOP cognac
  • cl
    Maraschino Liqueur
  • cl
    Fresh Lemon Juice
  • Top up
    Champagne
For
1
cocktails
Choose how many cocktails do you want to make
For
cocktails
  • 1.5 cl Cointreau
  • 2 cl Rémy Martin VSOP cognac
  • 1 cl Maraschino Liqueur
  • 1 cl Fresh Lemon Juice
  • 1 Top up Champagne