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Flash cocktail

Sweet Herbal
2 min
Easy

This cocktail was created in Paris in 1929 by Germaine Dulac, the French filmaker and journalist. Its a blend of cherry, orange and herbal notes.

Ingredients

  • 0.75
    oz
    Benedictine
  • 0.75
    oz
    Cointreau
  • 1.50
    oz
    kirsch
  • 0.25
    oz
    maraschino

How to make

  • Step 1/3

    Combine all ingredients in a chilled mixing glass

  • Step 2/3

    Add ice and stir until well-chilled

  • Step 3/3

    Strain into a chilled coupe or cocktail glass

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