A masculine balance of smoke and oak, anejo tequila and mezcal create a uniquely complex base for a Margarita. Cointreau and lime juice brighten, while a smoked salt rim brings everything full circle.
Ingredients for Smoky Margarita
- 30 mL Cointreau
- 30 mL Añejo Tequila
- 30 mL Mezcal
- 25 mL Fresh Lime Juice
How to make the cocktail
-
Step 1
Combine all ingredients in a shaker with ice. -
Step 2
Shake and strain over ice in a smoke salt-rimmed rocks glass. -
Step 3
Garnish with a lime wheel.