A refreshing aperitif cocktail, created in Britain in 1937 by J. Smith. It has a dry finish, and it is perfect for the summer season.
- 5.00mlCointreau L'Unique
- 30.00mlfino sherry
- 30.00mlLillet Blanc
How to make
Combine all ingredients in a chilled mixing glass
Add ice and stir until well-chilled
Strain into a chilled wine glass