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Basil Mule

Sour Sweet
2 min
Easy

Created by Yann and Olivier from House Garden in Paris

Ingredients

  • 10.00
    ml
    Basil syrup
  • 25.00
    ml
    Cointreau L'Unique
  • 60.00
    ml
    Ginger ale Soda
  • 10.00
    ml
    Lemon juice
  • 10.00
    ml
    Palette roots

How to make

  • Step 1/4

    Combine all ingredients except the sparkling one in a shaker

  • Step 2/4

    Add ice and shake until well-chilled

  • Step 3/4

    Strain into a glass

  • Step 4/4

    Top with sparkling ingredient and garnish

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