Invented in 2000 by internationally acclaimed bartender Salvatore Calebrese, this clever Cointreau cocktail makes use of a breakfast favorite: orange marmalade.
Ingredients for cocktail Breakfast Martini:
- 5 cl Gin
- 2.5 cl Cointreau
- 2.5 cl Fresh Lemon Juice
- 1 bsp Orange Marmalade
How to mix Breakfast Martini ?
-
Step 1
Combine all ingredients in mixing glass, shake vigorously with ice. -
Step 2
Strain into a chilled cocktail glass. -
Step 3
Garnish with an orange triangle.