![salt rim](/au/en/sites/au/files/styles/featured_item_image/public/tip-image/How-to-make-salt-rim.jpg.webp?itok=laWLPbvO)
Breakfast Martini
Dry Sour
Medium
+++
Invented in 1997 by the internationally acclaimed bartender Salvatore Calabrese, this clever Cointreau cocktail uses one of breakfast's most iconic ingredients: Orange Marmalade.
Ingredients
- 20.00mlCointreau L'Unique
- 30.00mlFresh Lemon Juice
- 1TbspOrange Marmalade
- 40.00ml
How to make
![Resellers](/themes/custom/wax_ui_subtheme/dist/img/static/c-cocktail-experience/reseller-bg.jpg)
![Resellers](/themes/custom/wax_ui_subtheme/dist/img/static/c-cocktail-experience/reseller-bg.jpg)