
Breakfast Martini
Dry Sour
Intermediate
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Invented in 1997 by the internationally acclaimed bartender Salvatore Calabrese, this clever Cointreau cocktail uses one of the breakfast most iconic ingredient: orange marmalade.
Invented in 1997 by the internationally acclaimed bartender Salvatore Calabrese, this clever Cointreau cocktail uses one of the breakfast most iconic ingredient: orange marmalade.