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Winter margarita Winter margarita

Winter margarita

Born in 2015 at the elegant Victoria 1836 in Paris, a gastronomic institution tucked away behind the Arc de Triomphe, this Margarita twist was originally created for a high-profile guest with a particular affinity for cinnamon. Fresh passion fruit brings a hint of acidity that balances the aromatic force of the cinnamon. And the delicacy of Guérande salt proves the ideal way to top off this heartwarming cocktail.

  • Fruity
  • Sour


For 1 cocktail

  • 30.00 ml Cointreau
  • 50.00 ml Tequila
  • 20.00 ml Fresh Passion fruit
  • 5.00 ml Cinnamon syrup

How to make Winter margarita

  • Step 1

    Rim the glass with some regular salt.

  • Step 2

    Combine all the ingredients in a shaker with ice.

  • Step 3

    Shake it, strain it and serve it.

  • Step 4

    Tip: Garnish with an orange twist

Organise your soirée

Put the quantity of ingredients you have, to know how much other ingredients you need and how many cocktails you can make.

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