Hot Cointreau Mulled Cider
A warm and spiced Cointreau cider, perfect for the colder days shared with family and friends during the holidays.
In a large saucepan, bring cider, lime, fruit & spices to a boil.
Cover & remove from heat.
Add the Cointreau last and steep for at least 20 minutes.
Divide among individual mugs & serve hot.
Garnish with a fresh cinnamon stick & slice of apple or orange
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