This is the signature cocktail at the Koi restaurant in Los Angeles. A nice twist on the Kamikaze with some raspberry influence.
For 1 cocktail
Combine all ingredients in a cocktail shaker
Add ice and shake until well-chilled
Strain into a chilled Old Fashioned glass
Garnish with a lime wedge
Put the quantity of ingredients you have, to know how much other ingredients you need and how many cocktails you can make.