Mimosa
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Key Words
RATING
Floral, Fruity, Sour
2 min
Intermediate
An early twist of the White Lady, created during the 1930's in Britain, with a subtle touch of violette. Made with Cointreau L'Unique, The Botanist Gin, Calvados, Fresh Lemon Juice, it is shaken to perfection and served in a coupette with lavender seed for the finishing touch. A intermediate-level medium cocktail, it is perfect for tea time and best enjoyed summer. Discover the full range of classics recipes and find your perfect Cointreau cocktail.
Cocktail(s)
Garnish: Lavender Seed
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Combine all ingredients in a Shaker
Add ice and shake until well-chilled
Strain into a glass
Garnish
(6 votes)
Floral, Fruity, Sour
2 min
Intermediate
An early twist of the White Lady, created during the 1930's in Britain, with a subtle touch of violette. Made with Cointreau L'Unique, The Botanist Gin, Calvados, Fresh Lemon Juice, it is shaken to perfection and served in a coupette with lavender seed for the finishing touch. A intermediate-level medium cocktail, it is perfect for tea time and best enjoyed summer. Discover the full range of classics recipes and find your perfect Cointreau cocktail.
(6 votes)
Cocktail(s)
Garnish: Lavender Seed
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Combine all ingredients in a Shaker
Add ice and shake until well-chilled
Strain into a glass
Garnish
:format(avif))
Should I use Cointreau L’Unique as a Triple-sec in my cocktail recipe? YES!
