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Mai Tai

Strength
(18°)
Difficulty
Taste
  • Sour
  • Sweet

Created in 1944 by Victor Jules Bergeron known as Trader Vic. It takes its name from the Tahitian words "mai tai-roa aé" which means "out of this world the best!"

Strength
(18°)
Difficulty
Taste
  • Sweet
  • Sour

Ingredients for Mai Tai cocktail

  • 1.5 cl Cointreau
  • 4 cl Añejo rum
  • 1.5 cl orgeat syrup
  • 1.5 cl fresh-squeezed lime

How to mix Mai Tai

  • Step 1

    Combine all ingredients in a mixing glass.
  • Step 2

    Shake with ice.
  • Step 3

    Strain over ice in a rocks glass.
  • Step 4

    Garnish with a lime wheel and a mint sprig.