Campden Cocktail

Campden Cocktail

RATING

Dry

3 min

Beginner

An elegant cocktail created in Britain in 1930, perfect as an aperitif during spring and summer. Made with Cointreau L'Unique, The Botanist Gin, Lillet Blanc, it is stirred in a chilled mixing glass and served in a coupette with lemon twist for the finishing touch. A beginner-level strong cocktail, it is perfect for aperitif and best enjoyed summer. Discover the full range of classics recipes and find your perfect Cointreau cocktail.

  • Cocktail(s)

    20 ml

    Cointreau L'Unique

    20 ml

    Lillet blanc

    Garnish: Lemon Twist

    Tools: Bar spoon, Garnish tools, Jigger, Mixing glass, Strainer

    Buy Cointreau
  • 1

    Combine all ingredients in a chilled mixing glass full of ice

    2

    Stir until well-chilled

    3

    Strain into coupe glass

    4

    Garnish with a lemon twist

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