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Discover the unique Cointreau orange liqueur created in 1849, basis of more than 500 cocktails recipes: Balanced. Versatile. Aromatic. Inescapable.

Find answers in the Cointreau FAQ or contact our team directly via the contact form for any questions about products, events or brand information.

Le Carré Cointreau welcomes you to the heart of the distillery, the only site in the world where our orange liqueur is produced. In its newly designed areas, discover our singular know-how and at the bar, enjoy a tailor-made cocktail experience. From Monday to Saturday from 10am to 6pm (closed on Sundays and public holidays) - Booking & Information at +33 2 41 31 50 50

Host your seminar at Carré Cointreau in Angers. Discover unique event spaces, tailored experiences and premium hospitality at the heart of the distillery.

Born during the industrial revolution, Edouard Cointreau created the unique orange liqueur recipe in 1849 and it became a famous triple sec product.

Cointreau L'Unique and Cointreau Noir are unique liqueurs that can be consumed neat, over ice or in a cocktail depending on your tastes and preferences.

Explore Cointreau’s CSR lexicon. Understand key sustainability terms, commitments and initiatives shaping the brand’s responsible approach.

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Alfred Cointreau is part of the sixth generation of the Cointreau family and was born and raised in Angers, France. This alone would make him the ideal candidate for Heritage Manager of Maison Cointreau. But the thirty-something doesn’t rest on the laurels of his last name.