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Cat's Eye

A very interesting cocktail published in 1947 by Trader Vic, in his Bartender’s Guide. An aperitif cocktail with a hint of citrus.

Strength
Difficulty
Taste
  • Bitter
  • Dry

Ingredients

For 1 cocktail

  • 5.00 ml Cointreau
  • 45.00 ml The Botanist gin
  • 15.00 ml dry vermouth
  • 5.00 ml kirsch
  • 5.00 ml fresh lemon juice

how to make a Cat's Eye cocktail

  • Step 1

    Combine all ingredients in a cocktail shaker

  • Step 2

    Add ice and shake until well-chilled

  • Step 3

    Strain into a chilled wine glass

  • Step 4

    Garnish with an orange twist

Soirée image
Soirée image

Organize your soirée

Put the quantity of ingredients you have, to know how much other ingredients you need and how many cocktails you can make.

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Other countries
Global website
Australia
Australia
China
China
France
France
Germany
Germany
Italy
Italy
Japan
Japan
Spain
Spain
United Kingdom
United Kingdom
United States of America
USA