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Amsterdam Cocktail

Sweet Fruity
3 min
Intermediate

A intense and fresh cocktail published in 1972 by Trader Vic in the USA, perfect for spring.

Ingredients

  • 0.50
    oz
    Cointreau
  • 1.50
    oz
    Genever
  • 2
    dashes
    orange bitters
  • 0.50
    oz
    fresh orange juice

How to make

  • Step 1/4

    Combine all ingredients in a cocktail shaker

  • Step 2/4

    Add ice and shake until well-chilled

  • Step 3/4

    Strain into a chilled coupe or cocktail glass

  • Step 4/4

    Garnish with an orange twist

Resellers
Resellers

Buy your bottle of Cointreau