INGREDIENTS FOR ARISTOCRATIC ROOTS
- 0.75 oz Cointreau
- 2 oz aromatised wine (Lillet)
- 0.5 oz fresh lemon juice
- 0.25 oz honey syrup (1:1)
HOW TO MAKE ARISTOCRATIC ROOTS
Step 1Add all ingredients to shaker tin with ice.
Step 2Shake and strain over ice into a teacup. Garnish with a lemon wheel.