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Black Feather
Dry Bitter
3 min
Medium
An elegant cocktail invented in 2000 by Robert Hess (aka DrinkBoy), perfectly suited for an aperitif.
Ingredients
- 1dashAngostura Bitters
- 0.50ozCointreau
- 1.00ozdry vermouth
- 2.00oz
How to make
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![Resellers](/themes/custom/wax_ui_subtheme/dist/img/static/c-cocktail-experience/reseller-bg.jpg)
An elegant cocktail invented in 2000 by Robert Hess (aka DrinkBoy), perfectly suited for an aperitif.
Buy your bottle of Cointreau