Fiesta

Created in 1997 at the Hemingway Bar at the Ritz Hotel in Paris, to celebrate the 70th anniversary of Hemingway’s book "The Sun also Rises" (American title) or "Fiesta" (British title)

Prep time

5 mins

Difficulty

Taste

Ingredients

For the recipe

0.25 oz grenadine
0.50 oz Cointreau
0.50 oz vodka
0.25 oz Campari

Step 1
Pour grenadine in a shot glass
Step 2
Layer with frozen Cointreau over the Grenadine
Step 3
Combine Campari and Vodka into a mixing glass
Step 4
Layer the vodka-campari mix over the Cointreau

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cocktails

oz grenadine

oz Cointreau

oz vodka

oz Campari

Fiesta

Ingredients

How to mix Fiesta

Step 1

Step 2

Step 3

Step 4

Organize your soirée

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