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Take a tropical escape with The Frozen Papaya Margarita, featuring fresh papaya and a spicy kick.
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Combine ingredients in a blender and blend.
Pour into sumac spice-rimmed traditional Margarita glass to serve.
Garnish with jalapeño slices.
To make sumac spice rim: Combine 1/2 cup sea salt with 3 tablespoons of sumac. Use electric spice grinder to blend ingredients.
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