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The Frozen Papaya Margarita

Take a tropical escape with The Frozen Papaya Margarita, featuring fresh papaya and a spicy kick.

Prep time
5 mins
Difficulty
Taste
  • Refreshing
  • Fruity

Ingredients

For the recipe

  • 1.00 oz Cointreau
  • 2.00 oz blanco tequila
  • 1.00 oz fresh lime juice
  • 4 cubes fresh papaya
  • 1 cup ice
  • 2-3 coins jalapeño

How to Make The Frozen Papaya Margarita

  • Step 1

    Combine ingredients in a blender and blend.

  • Step 2

    Pour into sumac spice-rimmed traditional Margarita glass to serve.

  • Step 3

    Garnish with jalapeño slices.

  • Step 4

    To make sumac spice rim: Combine 1/2 cup sea salt with 3 tablespoons of sumac. Use electric spice grinder to blend ingredients.

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Other countries
Global website
Australia
Australia
China
China
France
France
Germany
Germany
Italy
Italy
Japan
Japan
Spain
Spain
United Kingdom
United Kingdom
United States of America
USA