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Green Park

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Green Park
Dry Fruity
Medium
+++

A cocktail invented by P. Silvani, in 1937 in Britain. It’s a fresh and elegant cocktail great for the spring season.

Green Park

Ingredients

  • 15.00
    ml
    Cointreau L'Unique
  • 15.00
    ml
    Fresh Grapefruit Juice
  • 30.00
    ml
    The Botanist Gin
  • 30.00
    ml
    Vodka

How to make

  • Step 1/4

    Combine all ingredients in a cocktail shaker

  • Step 2/4

    Add ice and shake until well-chilled

  • Step 3/4

    Strain into a chilled coupe or cocktail glass

  • Step 4/4

    Garnish with a grapefruit wedge

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