Green Park

Green Park

RATING

Dry, Fruity

2 min

Intermediate

A cocktail invented by P. Silvani, in 1937 in Britain. It’s a fresh and elegant cocktail great for the spring season. Made with Cointreau L'Unique, The Botanist Gin, Vodka, Fresh Grapefruit Juice, it is shaken to perfection and served in a coupette with grapefruit wedge for the finishing touch. A intermediate-level strong cocktail, it is perfect for tea time and best enjoyed spring. Discover the full range of classics recipes and find your perfect Cointreau cocktail.

  • Cocktail(s)

    0.5 oz

    Cointreau

    1 oz

    The Botanist gin

    1 oz

    vodka

    0.5 oz

    fresh grapefruit juice

    Garnish: Grapefruit Wedge

    Tools: Cocktail shaker, Garnish tools, Jigger, Strainer

    Buy Cointreau

  • 1

    Combine all ingredients in a Shaker

    2

    Add ice and shake until well-chilled

    3

    Strain into a glass

    4

    Garnish

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