A cocktail invented by P. Silvani, in 1937 in Britain. It’s a fresh and elegant cocktail great for the spring season.
- 15.00mlCointreau L'Unique
- 15.00mlfresh grapefruit juice
How to make
Combine all ingredients in a cocktail shaker
Add ice and shake until well-chilled
Strain into a chilled coupe or cocktail glass
Garnish with a grapefruit wedge