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After Dinner Special After Dinner Special

After Dinner Special

This cocktail used to be a pousse-café, to be drank layer after layer. But its orange and herbal notes work well when stirred, and served over ice.

  • Sweet
  • Dry


For 1 cocktail

  • 30.00 ml Cointreau
  • 30.00 ml Benedictine
  • 30.00 ml Yellow Chartreuse

how to make a After Dinner Special cocktail

  • Step 1

    Combine all ingredients in a chilled mixing glass

  • Step 2

    Add ice and stir until well-chilled

  • Step 3

    Strain into a chilled wine glass

  • Step 4

    Garnish with orange twist

Organise your soirée

Put the quantity of ingredients you have, to know how much other ingredients you need and how many cocktails you can make.

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