Limited Edition by the Tropicool Company
Savoir-faire
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The Floridita bar in La Havana became the Mecca of the Daiquiri, here is their first variant on the classic from the 1934.
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Combine all ingredients in a cocktail shaker
Add ice and shake until well-chilled
Strain into a chilled coupe or cocktail glass
Garnish with a lemon twist
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