Thanksipping

Thanksipping

RATING

Fruity, Sour

5 min

Intermediate

A warming autumnal cocktail that brings together bourbon, apple cider, cinnamon, maple, and Cointreau's citrus warmth into a cocktail made for giving thanks. Richly spiced, deeply satisfying, and full of seasonal spirit. Made with Cinnamon Infused Vodka, Cointreau L'Unique, Cranberry Juice, Mapple Syrup, it is shaken to perfection and served in a cocktail glass with tiny grilled corn for the finishing touch. A intermediate-level medium cocktail, it is perfect for brunch and best enjoyed fall. Discover the full range of vegan recipes and find your perfect Cointreau cocktail.

  • Cocktail(s)

    20 ml

    Cointreau L'Unique

    40 ml

    cinnamon infused vodka

    20 ml

    cranberry juice

    1 bar spoon(s)

    maple syrup

    20 ml

    fresh lemon juice

    Garnish: Tiny Grilled Corn

    Tools: Cocktail shaker, Garnish tools, Jigger, Strainer

  • 1

    Combine all ingredients in a Shaker

    2

    Add ice and shake until well-chilled

    3

    Strain into a glass

    4

    Garnish

Rate this Cocktail

(4 votes)

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Cointreau cocktails with lime held by two people on sunny terrace with bottle and fresh citrus

Is Cointreau a Triple-Sec?

Should I use Cointreau L’Unique as a Triple-sec in my cocktail recipe? YES!

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