
Mimosa
RATING
Bitter, Dry, Sour
2 min
Intermediate
An aperitivo margarita from the 1990's with a hint of Italian bitter to bring a light bitter finish and a sexy red hue. Made with Blanco Tequila, Cointreau L'Unique, Campari, Fresh Lime Juice, it is shaken to perfection and served in a coupette with salt rim for the finishing touch. A intermediate-level strong cocktail, it is perfect for aperitif and best enjoyed fall. Discover the full range of margaritas recipes and find your perfect Cointreau cocktail.
Cocktail(s)
30 ml
Cointreau L'Unique
50 ml
blanco tequila
5 ml
Campari
20 ml
fresh lime juice
Garnish: Salt Rim
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Make a salt rim on your glass
Combine all ingredients in a Shaker
Add ice and shake until well-chilled
Strain into your glass
Garnish
(6 votes)
Bitter, Dry, Sour
2 min
Intermediate
An aperitivo margarita from the 1990's with a hint of Italian bitter to bring a light bitter finish and a sexy red hue. Made with Blanco Tequila, Cointreau L'Unique, Campari, Fresh Lime Juice, it is shaken to perfection and served in a coupette with salt rim for the finishing touch. A intermediate-level strong cocktail, it is perfect for aperitif and best enjoyed fall. Discover the full range of margaritas recipes and find your perfect Cointreau cocktail.
(6 votes)
Cocktail(s)
30 ml
Cointreau L'Unique
50 ml
blanco tequila
5 ml
Campari
20 ml
fresh lime juice
Garnish: Salt Rim
Tools: Cocktail shaker, Garnish tools, Jigger, Strainer
Make a salt rim on your glass
Combine all ingredients in a Shaker
Add ice and shake until well-chilled
Strain into your glass
Garnish