Lucien Gaudin Cocktail

Name: Lucien Gaudin Cocktail
Prep time: 2 min
Total time: 2 min
Ingredients: 1.50oz The Botanist gin; 0.50oz Cointreau; 0.50oz dry vermouth; 0.50oz Campari

Dry Bitter

2 min

Intermediate

This cocktail was created for Lucien Gaudin by Charlie from the Cheval Pie restaurant in Paris, and it won won a prize at a cocktail competition held in 1929.

Ingredients

Cocktail(s)

cl
oz
ml
parts

1.50
oz
The Botanist gin
0.50
oz
Cointreau
0.50
oz
dry vermouth
0.50
oz
Campari

How to make

Step 1/4
Combine all ingredients in a chilled mixing glass
Step 2/4
Add ice and stir until well-chilled
Step 3/4
Strain into a chilled coupe or cocktail glass
Step 4/4
Garnish with an orange twist

Lucien Gaudin Cocktail

Ingredients

How to make

Step 1/4

Step 2/4

Step 3/4

Step 4/4