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Abrame Abrame

Abrame

This cocktail was created in Britain in the 1930's by Jimmy Ketwer, a complex cocktail with light bitter and plum notes.

Strength
Difficulty
Taste
  • Dry
  • Bitter

Ingredients

For 1 cocktail

  • 15.00 ml Cointreau
  • 35.00 ml Mount Gay Eclipse rum
  • 15.00 ml Picon
  • 35.00 ml Slivovitz

how to make an Abrame cocktail

  • Step 1

    Combine all ingredients in a chilled mixing glass

  • Step 2

    Add ice and stir until well-chilled

  • Step 3

    Strain into a chilled coupe or cocktail glass

Organise your soirée

Put the quantity of ingredients you have, to know how much other ingredients you need and how many cocktails you can make.

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