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Crux Cocktail Crux Cocktail

Crux Cocktail

This cocktail appeared in a Chicago publication in 1937, it is a nice blend of famous French ingredients. 

Strength
Difficulty
Taste
  • Dry

Ingredients

For 1 cocktail

  • 20.00 ml Cointreau
  • 20.00 ml Rémy Martin V.S.O.P cognac
  • 20.00 ml Red Dubonnet
  • 20.00 ml fresh lemon juice

How to make a Crux Cocktail

  • Step 1

    Combine all ingredients in a cocktail shaker

  • Step 2

    Add ice and shake until well-chilled

  • Step 3

    Strain into a chilled Old Fashioned glass

Organise your soirée

Put the quantity of ingredients you have, to know how much other ingredients you need and how many cocktails you can make.

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